Strawberry and banana smoothie
- Preparation and cooking time
- Total time
- Easy
- Serves 2
Ingredients
- 150g silken tofu
- 1 ripe banana, sliced
- 150g strawberries, sliced, plus a few extra to garnish
- 1 tbsp runny honey
- a splash almond milk
- ice
Method
- STEP 1
Put all of the ingredients, except the ice, into a blender or food processor and whizz until smooth, adding a little extra almond milk if it’s too thick. Fill two glasses with plenty of ice, then pour in the smoothie. Garnish with extra strawberries.
